Sophisticated platter with carved swans, blue grapes, and crackers creating a serene lakeside display.
# What You'll Need:
→ Swans
01 - 7 oz white cheese (mozzarella, Havarti, or firm goat cheese) or 2 crisp white-fleshed apples
→ Lake Surroundings
02 - 9 oz blue grapes, washed and stems removed
03 - 3.5 oz pale crackers (rice, water, or gluten-free crackers)
→ Garnishes (optional)
04 - Fresh mint leaves
05 - Edible flowers (pansies or violets)
# How to Make It:
01 - If using cheese, slice into 0.4-inch thick pieces. Carve two symmetrical swan shapes using a small sharp knife, assembling neck and head pieces with toothpicks as needed. If using apples, halve vertically and carve swan shapes with a paring knife; brush with lemon juice to prevent browning.
02 - Arrange the two swans facing each other at the center of a large platter or wooden board.
03 - Position blue grapes around the swans in a curved, flowing pattern to mimic water.
04 - Fan pale crackers around the grapes to complete the shoreline appearance.
05 - Decorate edges with fresh mint leaves and edible flowers for color and elegance.