A visually striking cheese display featuring hexagonal cubes, crunchy nuts, and honey for an elegant appetizer.
# What You'll Need:
→ Cheeses
01 - 5.3 oz Manchego cheese, cut into small hexagonal cubes
02 - 5.3 oz Cheddar cheese, cut into small hexagonal cubes
03 - 3.5 oz Brie, sliced into small wedges or cubes
→ Nuts
04 - 2.1 oz roasted almonds
05 - 2.1 oz shelled pistachios
→ Honey
06 - 3 tbsp high-quality honey
→ Garnishes
07 - Fresh thyme sprigs
08 - Edible flowers
# How to Make It:
01 - Place the cheese cubes and wedges on a large serving board, arranging them in an interlocking honeycomb pattern with pieces snugly fitted to form a geometric hexagonal layout.
02 - Fill the spaces between the cheese hexagons with roasted almonds and shelled pistachios, distributing evenly to enhance visual appeal.
03 - Generously drizzle honey over the cheeses and nuts, allowing it to pool slightly in the crevices for added sweetness and shine.
04 - Add fresh thyme sprigs and edible flowers as optional garnishes to introduce color and aromatic notes.
05 - Present immediately with small forks or toothpicks for easy serving.