Lebanese Knafeh Cheese Delight
Warm, stretchy cheese wrapped in crispy kataifi soaked with fragrant orange blossom syrup.
Explore All Recipes by Moon Thyme
Moon Thyme’s recipes cover everything you need. Cooking for yourself or your loved ones? You'll find quick bites and family favorites, all easy and super tasty, over at moonthyme.com!
This collection includes 460 entries. Page 23 out of 52
Moon Thyme's Recipe Collection
Moroccan Chermoula Marinade
A fresh, vibrant blend of herbs, citrus, and spices providing aromatic flavor for seafood and more.
Moroccan Lamb Tagine Prunes Almonds
Slow-cooked lamb with sweet prunes, toasted almonds, and Moroccan spices for a rich, aromatic main dish.
Moroccan Spongy Honey Pancakes
Delicate North African pancakes with a honeycomb texture, served warm with melted butter and honey.
Tunisian sweet spiced dates
Crisp semolina pastries filled with sweet, spiced dates and a honey glaze.
Egyptian Konafa Nut Honey
A classic Egyptian dessert of crisp shredded phyllo, spiced nuts, and sweet honey drizzle.
Palestinian Kahk Cookies
Buttery dough wrapped around spiced date filling, rolled in sesame seeds, a fragrant Middle Eastern delight.
Egyptian Basbousa Coconut
A moist semolina dessert enhanced with coconut and almonds, soaked in a fragrant, sweet syrup.
Garlic Butter Rice
Fluffy rice infused with garlic and butter, simmered in savory chicken broth for a rich side.