Save A playful and festive charcuterie board arranged in the shape of bunny ears, featuring a delightful mix of sweet and savory treats perfect for Easter gatherings.
This board has become a highlight of our Easter get-togethers and is always met with smiles and compliments.
Ingredients
- Cheeses: 100 g brie sliced, 100 g cheddar cubed, 100 g goat cheese shaped into a bunny nose ball
- Meats (optional): 60 g prosciutto rolled, 60 g salami folded
- Fresh Fruits: 1 cup strawberries halved, 1 cup grapes halved, 1/2 cup blueberries, 1/2 cup blackberries
- Vegetables: 1/2 cup baby carrots, 1/2 cup cucumber rounds, 1 cup cherry tomatoes
- Crackers & Bread: 1 cup assorted crackers, 1/2 baguette sliced
- Sweets & Easter Treats: 1/2 cup pastel chocolate eggs, 1/2 cup marshmallow bunnies or chicks, 1/2 cup yogurt-covered pretzels
- Garnishes: Fresh mint leaves, Edible flowers (optional)
Instructions
- Step 1:
- On a large board or platter, use small bowls or ramekins to outline the shape of bunny ears and a round face at the base.
- Step 2:
- Fill the ears sections primarily with vegetables and crackers, arranging them neatly.
- Step 3:
- In the face section, build a base with cheeses and place the goat cheese ball as the bunny nose.
- Step 4:
- Arrange fruits and sweets around the cheeses to add color and variety.
- Step 5:
- Add rolled meats, if using, along the outer edges or within the ears for savory balance.
- Step 6:
- Scatter pastel chocolate eggs and marshmallow treats for festive flair.
- Step 7:
- Garnish with fresh mint leaves and edible flowers, if desired.
- Step 8:
- Serve immediately with small tongs or picks.
Save This board often brings the family together as we assemble and share stories over it every Easter Sunday.
Required Tools
Large serving board or platter, Small bowls or ramekins, Cheese knives, Small tongs or toothpicks
Allergen Information
Contains dairy (cheese), gluten (crackers, bread), nuts if using nut-based sweets, and possible soy in certain chocolates. Always check packaging for allergen statements.
Nutritional Information
Per serving: 310 Calories, 15 g Total Fat, 36 g Carbohydrates, 9 g Protein
Save Enjoy this festive and easy-to-make Easter board that delights guests young and old alike.
Recipe FAQ
- → How do I shape the bunny ears on the board?
Use small bowls or ramekins to outline bunny ear shapes on the board, then fill with vegetables and crackers for structure.
- → Can I make this without meat?
Yes, simply omit the prosciutto and salami to keep the board vegetarian-friendly or vegan with plant-based alternatives.
- → What fruits work best for this arrangement?
Strawberries, grapes, blueberries, and blackberries create vibrant color and variety around the cheese centerpiece.
- → What are good garnishes for extra flair?
Fresh mint leaves and edible flowers add a visually pleasing and aromatic finishing touch to the board.
- → How long does it take to assemble?
About 25 minutes from preparation to arrangement, making it a quick and festive spread.
- → Any tips for serving?
Serve immediately with small tongs or picks for easy grabbing and sharing among guests.