Festive Egg Candy Assortment

Featured in: Sweet & Calm Treats

This colorful arrangement features pastel chocolate eggs, jelly beans, gummy candies, and marshmallow chicks spread on a large egg-shaped platter. The candies are arranged in stripes or sections to mimic the look of a decorated Easter egg, with optional green-dyed shredded coconut sprinkled as grass and edible glitter for added sparkle. This easy, no-cook preparation takes just 15 minutes and serves 10 to 12 people, offering a delightful centerpiece perfect for celebrations and parties.

Updated on Sat, 29 Nov 2025 10:42:00 GMT
Festive Egg-Shaped Candy Platter, brimming with pastel chocolate eggs and colorful jelly beans, ready to enjoy. Save
Festive Egg-Shaped Candy Platter, brimming with pastel chocolate eggs and colorful jelly beans, ready to enjoy. | moonthyme.com

A festive and colorful assortment of candies arranged in the shape of an egg—perfect for Easter celebrations or any joyful gathering.

Ingredients

  • Candy Selection: 1 cup pastel colored chocolate eggs, 1 cup jelly beans (assorted colors), 1 cup gummy candies (egg or bunny shaped if available), 1 cup marshmallow chicks or bunnies, 1 cup mini malted milk balls, 1 cup foil wrapped chocolate eggs
  • Garnishes (optional): ½ cup shredded coconut dyed green (for grass), edible glitter or sprinkles

Instructions

Step 1:
Select a large oval or egg shaped platter. If unavailable, create an egg shape by outlining on parchment paper atop a flat tray.
Step 2:
If using, spread a thin layer of green dyed shredded coconut over the platter to mimic grass.
Step 3:
Arrange the candies in sections or stripes to mimic the look of a decorated Easter egg. Group similar colors and shapes together for visual appeal.
Step 4:
Add marshmallow chicks or bunnies around the border or in the center for extra decoration.
Step 5:
Sprinkle with edible glitter or additional sprinkles if desired.
Step 6:
Serve immediately or cover loosely with plastic wrap until ready to present.
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| moonthyme.com

A vibrant Egg-Shaped Candy Platter showcasing an array of sweets like marshmallow chicks for your Easter celebration. Save
A vibrant Egg-Shaped Candy Platter showcasing an array of sweets like marshmallow chicks for your Easter celebration. | moonthyme.com

Recipe FAQ

What candies work best for this platter?

Choose pastel-colored chocolates, assorted jelly beans, gummies, marshmallow shapes, and malted milk balls to create vibrant color and texture variety.

Can I make this platter gluten-free?

Yes, ensure all candies selected are labeled gluten-free to accommodate dietary needs.

How can I create the egg shape without a special platter?

Outline an egg shape on parchment paper placed on a tray and arrange candies following the shape for an easy DIY approach.

Is it possible to prepare the platter in advance?

Yes, you may cover it loosely with plastic wrap and keep it at room temperature until serving to maintain freshness.

What optional garnishes enhance the presentation?

Green-dyed shredded coconut mimics grass and edible glitter or sprinkles add a festive sparkle to the display.

Festive Egg Candy Assortment

Vibrant mix of chocolates and gummies shaped like a decorated egg for festive occasions.

Prep Time
15 min
0
Total Duration
15 min
Created by Lydia Brooks


Skill Level Easy

Cuisine International

Portions 12 Serving Size

Diet Info Vegetarian Friendly

What You'll Need

Candy Selection

01 1 cup pastel-colored chocolate eggs
02 1 cup assorted jelly beans
03 1 cup gummy candies (egg or bunny-shaped if available)
04 1 cup marshmallow chicks or bunnies
05 1 cup mini malted milk balls
06 1 cup foil-wrapped chocolate eggs

Garnishes (optional)

01 ½ cup green-dyed shredded coconut
02 Edible glitter or sprinkles

How to Make It

Step 01

Prepare Platter Base: Select a large oval or egg-shaped platter; if unavailable, outline an egg shape on parchment paper placed on a flat tray.

Step 02

Apply Base Garnish: Spread a thin layer of green-dyed shredded coconut over the platter surface to simulate grass, if using.

Step 03

Arrange Candies: Arrange candies in distinct sections or stripes mimicking a decorated Easter egg, grouping similar colors and shapes together.

Step 04

Add Centerpiece Decorations: Place marshmallow chicks or bunnies evenly around the border or center for enhanced visual interest.

Step 05

Finish with Sprinkles: Lightly sprinkle edible glitter or additional sprinkles over the assembled platter as desired.

Step 06

Serve or Store: Serve immediately or cover loosely with plastic wrap until presentation.

Tools Needed

  • Large egg-shaped platter or tray
  • Small bowls for candy sorting (optional)
  • Parchment paper for manual shaping

Allergen Details

Review every ingredient for allergens and ask a medical professional when unsure.
  • Contains milk, soy, and possibly nuts, wheat, and gelatin depending on candy selection; verify packaging for details.

Nutrition Details (each serving)

These details are for reference only, and shouldn't replace healthcare advice.
  • Energy: 220
  • Fats: 6 g
  • Carbohydrates: 40 g
  • Proteins: 2 g