Savory Grinch Face Veggie Platter

Featured in: Everyday Cozy Meals

This vibrant assortment combines fresh broccoli, sugar snap peas, cucumbers, and bell peppers artfully arranged to mimic the Grinch's face. Cherry tomatoes and cauliflower florets form a festive hat, while olives and grapes add contrasting details. Perfectly suited for family gatherings or kids' parties, it offers a fresh, healthy, and playful centerpiece with optional dips like ranch or hummus to complement flavors.

Updated on Tue, 09 Dec 2025 16:50:00 GMT
Grinch Face Veggie Platter: A festive arrangement of fresh vegetables, ready for holiday snacking. Save
Grinch Face Veggie Platter: A festive arrangement of fresh vegetables, ready for holiday snacking. | moonthyme.com

A playful and healthy vegetable platter arranged to resemble the Grinchs face, perfect for holiday gatherings and kids parties.

I love how this platter brings smiles at gatherings and encourages everyone to snack on veggies creatively.

Ingredients

  • Vegetables: 2 cups broccoli florets, 2 cups sugar snap peas, 1 large English cucumber sliced into rounds, 1 green bell pepper sliced into strips, 1 cup green grapes, 1 small yellow bell pepper for eyes, 1 large black olive for pupils, ½ cup cherry tomatoes for hat and mouth, 3-4 slices red bell pepper for hat and mouth, 2-3 cauliflower florets for hat trim, 1 small carrot for nose and facial accents
  • Dip: 1 cup ranch or hummus optional for serving

Instructions

Step 1:
On a large platter, outline the Grinchs face shape using broccoli florets leaving space at the top for the Santa hat.
Step 2:
Fill the face area inside the outline with cucumber rounds and sugar snap peas in an even layer.
Step 3:
Create the Grinchs eyebrows cheekbones and chin accents using thin strips of green bell pepper and carrot.
Step 4:
Form the Santa hat at the top of the face with cherry tomatoes and red bell pepper slices adding cauliflower florets for the hat trim.
Step 5:
For the eyes cut two oval shapes from the yellow bell pepper and place them where the eyes should be Slice the black olive into small rounds and position in the center of each yellow oval for pupils.
Step 6:
Use a small carrot piece or a grape tomato for the nose.
Step 7:
Arrange thin strips of red bell pepper or cherry tomato halves to shape the Grinchs mischievous smile.
Step 8:
Scatter green grapes around the outer edges for extra color and snacking.
Step 9:
Serve with ranch or hummus dip on the side.
Savory Crudités Grinch Face presents a whimsical platter with colorful veggie smiles for parties. Save
Savory Crudités Grinch Face presents a whimsical platter with colorful veggie smiles for parties. | moonthyme.com

My family always gets a kick out of building this platter together during holiday parties.

Notes

For a vegan platter use hummus or a dairy-free dip Try snap peas or green beans as alternatives for facial features Add pretzel sticks for fun edible eyebrows or use olives for added facial details

Allergen Information

Contains possible dairy if using ranch May contain sulfites in olives check dip ingredients for allergens Always double-check labels for gluten or other allergen contamination

Nutritional Information

Calories 65 Total Fat 1.5 g Carbohydrates 13 g Protein 2.5 g per serving

Healthy and fun, this Savory Crudités Grinch Face shows off fresh vegetables against a platter of green. Save
Healthy and fun, this Savory Crudités Grinch Face shows off fresh vegetables against a platter of green. | moonthyme.com

This platter is perfect for adding festive cheer and healthy snacking to your holiday table.

Recipe FAQ

What vegetables create the Grinch's face?

Broccoli outlines the face, cucumber rounds and sugar snap peas fill it in, with green bell pepper and carrot for accents.

How is the Santa hat formed on the platter?

Cherry tomatoes and red bell pepper slices make the hat, trimmed with cauliflower florets for detail.

What ingredients form the eyes on the platter?

Yellow bell pepper cut into ovals serves as eyes, with sliced black olives positioned as pupils.

Can this platter accommodate dietary restrictions?

Yes, it's vegetarian and gluten-free by default; use hummus dip for a vegan option.

What dips pair well with this vegetable arrangement?

Ranch or hummus dips complement the fresh vegetables and add creamy contrast.

Are there suggestions for adding more facial details?

Pretzel sticks can create eyebrows, and additional olives enhance facial features.

Savory Grinch Face Veggie Platter

Festive vegetable display shaped as the Grinch's face, perfect for holiday snacks and party platters.

Prep Time
25 min
0
Total Duration
25 min
Created by Lydia Brooks


Skill Level Easy

Cuisine American

Portions 8 Serving Size

Diet Info Vegetarian Friendly, No Gluten

What You'll Need

Vegetables

01 2 cups broccoli florets
02 2 cups sugar snap peas
03 1 large English cucumber, sliced into rounds
04 1 green bell pepper, sliced into strips
05 1 cup green grapes
06 1 small yellow bell pepper (for eyes)
07 1 large black olive (for pupils)
08 ½ cup cherry tomatoes (for hat and mouth)
09 3-4 slices red bell pepper (for hat and mouth)
10 2-3 cauliflower florets (for hat trim)
11 1 small carrot (for nose and facial accents)

Dip

01 1 cup ranch or hummus (optional, for serving)

How to Make It

Step 01

Outline Face: On a large serving platter, arrange broccoli florets to form the outline of the Grinch's face, leaving space at the top for the Santa hat.

Step 02

Fill Face Area: Fill the inside of the outlined face with an even layer of cucumber rounds and sugar snap peas.

Step 03

Add Facial Features: Use thin strips of green bell pepper and carrot to create the eyebrows, cheekbones, and chin accents.

Step 04

Construct Santa Hat: Form the Santa hat at the top of the face by arranging cherry tomatoes and red bell pepper slices, then add cauliflower florets as the trim.

Step 05

Create Eyes: Cut two oval shapes from the yellow bell pepper for the eyes; slice the black olive into small rounds and place them in the center of each yellow oval to form pupils.

Step 06

Shape Nose: Place a small piece of carrot or a grape tomato to serve as the nose.

Step 07

Form Mouth: Arrange thin strips of red bell pepper or halves of cherry tomatoes to create the Grinch's mischievous smile.

Step 08

Add Decorative Grapes: Scatter green grapes around the outer edges of the platter to add color and provide extra snacking.

Step 09

Serve with Dip: Present the platter alongside ranch or hummus dip served in small bowls.

Tools Needed

  • Large serving platter
  • Paring knife
  • Small bowls for dip

Allergen Details

Review every ingredient for allergens and ask a medical professional when unsure.
  • Possible dairy if using ranch dip. May contain sulfites in olives. Verify gluten and allergen presence in dip ingredients.

Nutrition Details (each serving)

These details are for reference only, and shouldn't replace healthcare advice.
  • Energy: 65
  • Fats: 1.5 g
  • Carbohydrates: 13 g
  • Proteins: 2.5 g