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Shakshuka with Eggs and Tomatoes #37
Shakshuka with Eggs and Tomatoes #37

A vibrant North African dish with eggs poached in a rich tomato and pepper sauce.

A close-up of colorful cabbage stir-fry with garlic, soy, and peas, a quick vegetarian dish.
Cabbage Garlic Soy Peas #38

A quick, vibrant stir-fry combining tender cabbage, sweet peas, and savory garlic soy flavors.

Pasta with Tuna Olives & Capers, featuring perfectly cooked pasta tossed in a rich tomato sauce and tuna.
Pasta with Tuna Olives Capers #39

A vibrant Mediterranean pasta featuring tuna, olives, capers, and savory tomato sauce in 30 minutes.

Broccoli Cheese Comfort Soup #40
Broccoli Cheese Comfort Soup #40

A creamy blend of broccoli and sharp cheddar offers comforting warmth and rich flavor.

Savory Chili-Mayo Baked Tofu Bowls with vibrant vegetables: this vegetarian dish is bursting with flavor.
Chili-Mayo Baked Tofu #41

Crispy tofu with spicy chili-mayo sauce, paired with rice and fresh vegetables in a vibrant bowl.

Warm, delicious Apple Crisp with frozen apples, perfect with a scoop of vanilla ice cream.
Apple Crisp Frozen Apples Oats #42

Juicy apples baked beneath a crunchy oat topping for a warm, sweet finish.

cornmeal polenta bowls #43
cornmeal polenta bowls #43

Creamy cornmeal polenta base topped with savory vegetables, herbs, and optional proteins for a hearty dish.

Warm, cinnamon-kissed French Toast Bake, ready to serve with fresh berries and maple syrup after baking.
French Toast Warm Casserole #44

Custardy baked bread casserole with cinnamon, vanilla, and a buttery brown sugar topping.

Bean & Cheese Quesadillas #45
Bean & Cheese Quesadillas #45

Creamy beans and melted cheese melted in crispy tortillas for a tasty and speedy meal.