Gochujang Butter Pasta
Creamy gochujang-butter sauce coats spaghetti with garlic, soy, honey, scallions, and toasted sesame.
Explore All Recipes by Moon Thyme
Moon Thyme’s recipes cover everything you need. Cooking for yourself or your loved ones? You'll find quick bites and family favorites, all easy and super tasty, over at moonthyme.com!
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Moon Thyme's Recipe Collection
Fruity and Spicy Slushie Drink
A vibrant slushie blending mango and jalapeño for a refreshing treat.
Almond Croissant French Toast
Brioche soaked in almond custard, pan-fried to golden edges and topped with toasted sliced almonds and powdered sugar.
Spring Buddha Bowl
Roasted spring vegetables, crispy falafel, quinoa, greens, avocado and lemon-tahini for a fresh, nourishing bowl.
Strawberry Shortcake Trifle
Vanilla cake cubes, macerated strawberries and fluffy whipped cream layered in glasses for an elegant, shareable dessert.
Spring Birthday Lemon Pistachio Cake
Zesty lemon sponge with creamy lemon-pistachio frosting and crunchy pistachios, perfect for spring celebrations.
Graduation Donut Tower with Sprinkles
Show-stopping donut tower dressed in vanilla icing and sprinkles—easy to assemble and perfect for graduation parties.
Crispy Cabbage Kimchi Pancakes
Tangy kimchi and napa cabbage pan-fried to golden crisp with soy-sesame dipping sauce.
Marry Me Pasta with Cream
Velvety pasta with sun-dried tomatoes, garlic and parmesan in a creamy sauce, ready in 30 minutes.