Save Festive and fresh, these whimsical star-shaped Caprese skewers combine juicy tomatoes, creamy mozzarella, and fragrant basil for an eye-catching appetizer perfect for any gathering.
I first served these at a holiday party, and they were the highlight of the appetizer spread.
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Ingredients
- Cheese: 200 g fresh mozzarella cheese, sliced 1 cm thick
- Vegetables: 16 cherry tomatoes, 16 fresh basil leaves
- Dressing: 2 tbsp extra-virgin olive oil, 1 tbsp balsamic glaze, Sea salt and freshly ground black pepper, to taste
- Garnish: 1 tbsp chopped fresh basil (optional)
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Instructions
- Step 1:
- Using a small star-shaped cookie cutter, cut stars out of the mozzarella slices. You should get about 16 stars.
- Step 2:
- Thread one cherry tomato onto each cocktail skewer, followed by a fresh basil leaf folded in half, and finish with a mozzarella star at the top.
- Step 3:
- Arrange the skewers on a serving platter.
- Step 4:
- Drizzle olive oil and balsamic glaze over the skewers. Sprinkle with salt, pepper, and optional chopped basil.
- Step 5:
- Serve immediately or refrigerate for up to 2 hours before serving.
Save These skewers always bring smiles to my family whenever we enjoy them together.
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Required Tools
Small star-shaped cookie cutter, small skewers or toothpicks, sharp knife, serving platter
Allergen Information
Contains dairy (mozzarella), gluten-free. Always check ingredient packaging for potential allergens or cross-contamination.
Nutritional Information
Per skewer: 45 calories, 3 g total fat, 2 g carbohydrates, 2 g protein
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These star-shaped Caprese skewers are a simple yet stunning appetizer that will impress any guest.
Recipe FAQ
- → What type of cheese is used for the stars?
Fresh mozzarella cheese sliced to about 1 cm thick is shaped into stars for a creamy texture that complements the tomatoes and basil.
- → Can I prepare these skewers ahead of time?
Yes, the skewers can be refrigerated for up to 2 hours before serving to maintain freshness and flavor.
- → What dressing is recommended for these skewers?
A simple drizzle of extra-virgin olive oil and balsamic glaze enhances the natural flavors without overpowering the ingredients.
- → Are there any suggested garnishes?
Chopped fresh basil can be sprinkled on top to add a burst of color and additional aroma.
- → How can I make these skewers more flavorful?
Rubbing the mozzarella stars with a cut garlic clove before assembling adds a subtle savory note.
- → What tools do I need to assemble the skewers?
A small star-shaped cookie cutter to shape the cheese, small skewers or toothpicks, a sharp knife, and a serving platter are recommended.
